Monday, September 11, 2017

Menu for the Week of September 10, 2017

Sunday:
Apple, cheddar and roast beef salads

Monday:
BBQ pork sandwich

Tuesday:
Bologna sandwich
Baked beans
Peach 

Wednesday:
Baked bean soup
Peaches

Thursday:
Baked bean soup
Salad
Tomatoes on toast
Peaches

Friday:

Saturday:

Tuesday, September 5, 2017

Menu for the Week of September 3, 2017

Sunday:
Pappardelle with bolognese sauce
Green beans
Italian bread
Peach cobble
Ice cream

Monday:
Pappardelle with bolognese sauce
Green beans
Salad
Italian bread
Peach cobble
Ice cream

Tuesday:
Sandwiches 

Wednesday:
Hamburgers
Grapes 

Thursday:
Hamburgers
French fries
Grapes

Friday:
French onion soup
Turkey burgers
Grapes

Saturday:
BBQ pork sandwiches
Roasted cabbage 

Wednesday, August 30, 2017

Menu for the Week of August 27, 2017

Sunday: Michigan
Frozen dinner

Monday: Michigan
Frozen dinner

Tuesday:
Leftover/scrounge 

Wednesday:
Lemon Garlic farfalle with chicken, mushrooms and bacon
Green beans

Thursday:
Frozen dinners

Friday:
Mod Pizza

Saturday:
Chicken fajitas
Pineapple

Sunday, August 20, 2017

Menu for the Week of August 20, 2017

Sunday:
Cheeseburgers
Garden beans
Cantaloupe 

Monday:
Garden soup

Tuesday:
Sandwiches

Wednesday: Door County
Spaghetti with bolognese sauce
Green beans
Grapes
Chocolate zucchini bread
S'mores

Thursday: Door County
Breakfast:
French toast
Bacon
Berries
Orange juice
Lunch:
Shave ice
Beef and barley soup
Dinner:
Garden soup with cheese and bacon
Chips and fresh salsa
Fruit
Italian bread
Slush
Chocolate chip cookies

Friday: Door County
Breakfast:
Country casserole
Berries
Orange juice
Lunch:
Sandwiches
Chips
Fruit
Leftovers
Dinner:
Grilled brats and hot dogs
Green beans
Baked beans
Corn
Cheesy potatoes 
Chips
Veggies and dip
Pickles
Fruit
Strawberry shortcake
Slush

Saturday: Door County
Breakfast:
Country casserole
Funeral potatoes
Waffles
Cereal
Fruit
Lunch: Wild Tomato

Wednesday, August 16, 2017

Menu for the Week of August 13, 2017

Sunday:
Scrounge

Monday:
Rice, broccoli and sausage bowl

Tuesday:
Eggs sandwich

Wednesday:
Pappardelle with Italian beef sauce
Green beans
Grapes

Thursday:
Homemade pizza

Friday:
Frozen dinner

Saturday:
Frozen dinner 

Sunday, August 6, 2017

Menu for the Week of August 6, 2017

Sunday:
BBQ pork-cheesy potato bake
Green beans
Grapes

Monday:
Corn dogs
Fruit

Tuesday:
Cereal 

Wednesday:
Corn dogs
Cheesy taco dip
Tortillas 

Thursday: Shedd
Ham sandwiches

Friday: Michigan Cafe
Mac and cheese
Caesar salad

Saturday: Memorial
Ham sandwiches
Chicken salad on croissant
Veggies platter
Fruit platter
Funeral potatoes
Brownies
Chocolate chip cookies

Wednesday, August 2, 2017

Menu for the Week of July 30, 2017

Sunday:
Grilled ham and cheese
Fresh pineapple
Rhubarb pie

Monday:
Ham sandwich
Rhubarb pie

Tuesday:
Ham sandwich
Rhubarb pie

Wednesday:
Blackened blue cheese hamburger
Sweet peas
Rhubarb pie

Thursday:
Salmon burgers
Green beans
Rhubarb Pie 

Friday:
Leftovers

Saturday:
BBQ pork-cheesy potato bake
Green beans
Grapes