Menu for the Week of August 30, 2026

Sunday:
BBQ chicken
Baked potatoes
Sauteed zucchini
Salad
Sliced tomatoes 
Bread
Ice cream 

Menu for the Week of August 23, 2026

Sunday: 
Linger longer potluck

Monday:
Scrounge 
Leftovers
Apples and cheese 

Tuesday:
Tomato zucchini Boursin crouton salad 

Wednesday:
Same  

Thursday:
Pasta
Tomato salad 

Friday:
Pizza

Saturday:
Kielbasa and zucchini mix  

Menu for the Week of August 16, 2026

Sunday:
Hawaiian haystack

Monday:
Leftovers

Tuesday:
Leftovers

Wednesday:
Squash and sausage 

Thursday:
Chicken tenders
Grapes
Zucchini

Friday:
Leftovers

Saturday:
Pizza
Grapes 
 

Menu for the Week of August 9, 2026

Sunday:
Hawaiian haystack

Monday:
Leftovers

Tuesday:
Leftovers

Wednesday:
Pizza
Grapes

Thursday:
Leftovers

Friday: State fair
Fair food
Leftovers

Saturday:
Scrounge
Leftovers

 

Menu for the Week of August 2 , 2026

Sunday:
Swedish meatballs
Fried zucchini
Mashed potatoes
Bread
Ice cream

Monday:
Leftovers

Tuesday:
Fried sausage and zucchini

Wednesday:
Zucchini quiche

Thursday:
Leftovers

Friday:
Pizza
Costco cookie
Smoothie

Saturday: 
Late Lunch: Grad party
Dinner: Leftovers
 

Menu for the Week of July 26 , 2026

Sunday:
Soup
Eggs 

Monday:
Chicken salad 
Green salad  

Tuesday: Door County
Tacos
Pies
Ice cream

Wednesday: Door County
Gyros 
Fried squash
Pies
Ice cream

Thursday: Door County
Lunch: Wild Tomato
Dinner: Leftovers

Friday: Door County
Lunch: Al Johnson's
Dinner: Leftovers

Saturday:
Scrounge 
 

Menu for the Week of July 19 , 2026

Sunday:
Eggs
Leftovers

Monday:
Chicken
Zucchini
Potatoes  

Tuesday:
Leftovers
Snacks

Wednesday:
Leftovers
Snacks

Thursday:
Leftovers 
Snacks

Friday:
Beef sausage
Zucchini
Potato

Saturday:
Same 
Green salad with chicken