Menu for the Week of April 27, 2025

Sunday:
Balsamic penne with garden asparagus 

Monday:
Leftovers

Tuesday:
Chicken tacos

Wednesday:
Balsamic penne with roasted asparagus 

Thursday:
Leftovers

Friday:
Culver's

Saturday:
Leftovers
Scrounge

Menu for the Week of April 20, 2025

Easter Sunday:
Deviled eggs
Ham brush with brown sugar and honey 2:1 ratio
For a 3-4 lb ham 1/4 cup br. sugar 2 T honey
Water or juice in pan bake 325 15 min per lb.
Scalloped potatoes box (8) use half and half
Glazed carrots get 4 bags
Green beans (didn't get eaten)
Skillet corn
24 hour salad
Strawberry jello (L)
Raspberry jello
Rolls (T) and me
Carrot cake (W)
Banana cream pie (Freezer) can't be frozen
Ice cream
Punch with peeps

Monday:
Leftovers

Tuesday:
Leftovers

Wednesday:
Leftovers 

Thursday:
Leftovers

Friday:
Leftovers

Saturday:
Canned soup

Menu for the Week of April 13, 2025

Sunday:
Quiche

Monday:
Leftovers

Tuesday:
Chicken sandwiches
Garlic green beans 

Wednesday:
Chicken fajitas or
Chicken tacos

Thursday:
Same

Friday:
Same

Saturday:

Menu for the Week of April 6, 2025

Sunday:
Breakfast:
Coffee cake
Bacon
Fried potatoes
Dinner:
Calzones

Monday:
Fettuccine
Tomato pumpkin sauce

Tuesday:
Beef and green bean soup
Croutons 

Wednesday:
Herbed chicken breast
Garlic green beans
Mashed potatoes

Thursday:
Fettuccine with
Minute mushrooms, stewed tomatoes, boccoli 

Friday:
Leftovers

Saturday:
Quiche