Sunday, March 20, 2011

Menu for the week of March 21, 2011

Monday:
Salmon BLTs
Carrot sticks

Tuesday:
Hot dogs
Baked beans
French fries
Carrot sticks
Salad


Wednesday:
Panini sandwiches
Fruit
Carrot sticks

Thursday:
Church dinner

Friday:
Broccoli soup

Saturday:
Breakfast/brunch

Dinner:
Hospital

Sunday:
Hospital


Soup for the week: cream of broccoli

Thursday, March 17, 2011

Menu for the week of March 14, 2011

Monday:
Tomato soup
Deli sandwiches


Tuesday:
Corned beef hash
Blackberries
Grapes

Wednesday:
Corned beef hash
Peas

Thursday:
Whole wheat spaghetti with sage butter, walnuts and spinach

Friday:
Church dinner

Saturday:
Breakfast/brunch
Whole wheat cinnamon rolls


Dinner:
Culver's

Sunday:
Grilled salmon
Fried noodles
Sweet peas



Soup for the week:

Wednesday, March 2, 2011

Menu for Week of February 28, 2011

Monday:
Chinese vegetables and rice bowl

Tuesday:
Whole Foods pizza

Wednesday:
Marinated chicken
Rice
Salad

Thursday:
Scramble eggs
Favorite smoothie

Friday:
Spinach salad with chicken

Saturday:
Breakfast/brunch
Chicken salad
Deviled eggs
Winter pear salad
Fresh berries
Petite Croissaints
Cheese platter
Almond pound cake
Chocolate eclairs
Cadbury eggs
Non-alcoholic mimosa
Lemon water


Dinner:
Leftovers



Sunday:


Soup for the week: