Monday:
Salmon BLTs
Carrot sticks
Tuesday:
Hot dogs
Baked beans
French fries
Carrot sticks
Salad
Wednesday:
Panini sandwiches
Fruit
Carrot sticks
Thursday:
Church dinner
Friday:
Broccoli soup
Saturday:
Breakfast/brunch
Dinner:
Hospital
Sunday:
Hospital
Soup for the week: cream of broccoli
Sunday, March 20, 2011
Thursday, March 17, 2011
Menu for the week of March 14, 2011
Monday:
Tomato soup
Deli sandwiches
Tuesday:
Corned beef hash
Blackberries
Grapes
Wednesday:
Corned beef hash
Peas
Thursday:
Whole wheat spaghetti with sage butter, walnuts and spinach
Friday:
Church dinner
Saturday:
Breakfast/brunch
Whole wheat cinnamon rolls
Dinner:
Culver's
Sunday:
Grilled salmon
Fried noodles
Sweet peas
Soup for the week:
Tomato soup
Deli sandwiches
Tuesday:
Corned beef hash
Blackberries
Grapes
Wednesday:
Corned beef hash
Peas
Thursday:
Whole wheat spaghetti with sage butter, walnuts and spinach
Friday:
Church dinner
Saturday:
Breakfast/brunch
Whole wheat cinnamon rolls
Dinner:
Culver's
Sunday:
Grilled salmon
Fried noodles
Sweet peas
Soup for the week:
Wednesday, March 2, 2011
Menu for Week of February 28, 2011
Monday:
Chinese vegetables and rice bowl
Tuesday:
Whole Foods pizza
Wednesday:
Marinated chicken
Rice
Salad
Thursday:
Scramble eggs
Favorite smoothie
Friday:
Spinach salad with chicken
Saturday:
Breakfast/brunch
Chicken salad
Deviled eggs
Winter pear salad
Fresh berries
Petite Croissaints
Cheese platter
Almond pound cake
Chocolate eclairs
Cadbury eggs
Non-alcoholic mimosa
Lemon water
Dinner:
Leftovers
Sunday:
Soup for the week:
Chinese vegetables and rice bowl
Tuesday:
Whole Foods pizza
Wednesday:
Marinated chicken
Rice
Salad
Thursday:
Scramble eggs
Favorite smoothie
Friday:
Spinach salad with chicken
Saturday:
Breakfast/brunch
Chicken salad
Deviled eggs
Winter pear salad
Fresh berries
Petite Croissaints
Cheese platter
Almond pound cake
Chocolate eclairs
Cadbury eggs
Non-alcoholic mimosa
Lemon water
Dinner:
Leftovers
Sunday:
Soup for the week:
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