Menu for the Week of February 23, 2020

Sunday:
Pot roast with
Veggies
Green Salad 
Bread
Birthday cake
Apple pie
Ice cream

Monday:
Swiss steak
Potatoes
Asparagus 

Tuesday:
Meatloaf
Green beans
Potatoes

Wednesday:
Leftovers

Thursday:
Leftovers

Friday:
Balsamic chicken
Green beans
Potatoes 

Saturday:
Leftovers
Scrounge 

Menu for the Week of February 16, 2020

Sunday:
Scrounge 

Monday:
Macaroni and cheese with
Broccoli

Tuesday:
Lemon herb chicken
Mashed potatoes
Sauteed spinach

Wednesday:
Leftovers

Thursday:
Leftovers

Friday:
Four cheese ravioli
Sauteed spinach

Saturday:
Pork chop with cider, dill and rosemary marinade
Asparagus
Potatoes

Menu for the Week of February 9, 2020

Sunday:
Blue and Gold

Monday:
Chicken soup 

Tuesday:
Chicken
Potatoes
Panzenella
Fruit

Wednesday:
Hamburgers
Panzenella
Fruit

Thursday:
Pizza
Grapes 

Friday: Temple
McDonald's for kids
Home for scrounge

Saturday:
Steak
Potatoes
Kale salad

Menu for the Week of February 2, 2020

Sunday:
Crab ravioli
Lobster ravioli
Peas

Monday:
Ribeye with blue cheese
Green beans
Mashed potatoes 

Tuesday:
Salmon grilled cheese
Fruit

Wednesday:
Ham
Blue cheese mashed potatoes
Green beans

Thursday: KC Amer. Bistro
Cracker encrusted black grouper
Thyme fingerling potatoes
Corn and Napa cabbage slaw
Chocolate ganache torte

Friday:
Lunch:
USS Nemo
Poutine
Miso Sea Bass
Flourless cake

Saturday:
Sub sandwiches
Chocolate cake