Monday, May 2, 2011

Menu for the week of May 2, 2011

Monday:
Hanger steak salad
Rosemary bread sticks

Tuesday:
Homemade pizza
Smoothies

Wednesday:
Creamed chicken over rice
Salad


Thursday:
Leftovers


Friday:
Ham sandwiches


Saturday:
Breakfast/brunch:
Yogurt parfaits
Ham sandwiches
Mini cinnamon rolls
Orange juice

Dinner:
Soup and salad


Sunday:
Hawaiian Haystack


Soup for the week:

No comments:

Post a Comment