Monday, October 10, 2011

Menu for the week of October 10, 2011

Monday:
Beef and cheese with sauteed onion sandwiches
Apple slices
Chips and salsa


Tuesday:
Nachos

Wednesday:
Pasta salad with chicken and grapes


Thursday:
Spaghetti with fresh meat sauce
Salad


Friday:
Hanger steak
Mashed potatoes
Salad
Rolls


Saturday:
Breakfast/Brunch:

Dinner:
Baked potato soup


Sunday:

Breakfast/Brunch:


Dinner:
Baked potato soup






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