Saturday, July 1, 2017

Menu for the Week of June 25, 2017

Sunday:
PBJ

Monday:
Salisbury steak
Mashed potatoes and gravy
Green beans 
Salad

Tuesday:
PBJ

Wednesday:
Scrounge

Thursday:
Crispy chicken salads
Fresh pineapple

Friday:
Rosemary and garlic filet mignon
Herbed mashed potatoes
Mixed vegetables
Salad
4 cheese artisan bread
Fresh fruit 

Saturday:
Tomato and zucchini angel hair
4 cheese artisan bread

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