Menu for the Week of August 19, 2018

Sunday:
Beef and broccoli
Rice

Monday:
Turkey sandwich
Fruit
Coleslaw

Tuesday:
McDonald's
Door County
Dinner:
French toast
Bacon
Berries 

Wednesday: Door County
Breakfast:
Butter Braids
Leftover French toast
Bacon
Berries
Cereal

Lunch:
Sandwiches
Chips
Fruit
Hardboiled eggs
Fried cheese curds

Dinner
Grilled hot dogs and brats
Chips
Fruit
Green bean and broccoli bake
Pickles
Cookies

Thursday: Door County
Breakfast:
Country casserole
Cereal
Fruit

Lunch:
Leftovers
Sandwiches
Fruit
Chips

Dinner:
Pulled pork sandwiches
Green bean and broccoli bake/green beans 
Chips
Grapes
Applesauce
Cole slaw
Pickles
Cheese curds
Cookies

Friday: Door County
Breakfast:
Cinnamon bread
Leftovers

Lunch:
Leftovers
Sandwiches
Fruit
Chips

Dinner:
Beef and barley soup
Bread
Fruit
Cookies

Saturday: Door County
Breakfast:
Leftovers
Sausage
Cereal

Lunch: Wild Tomato

Dinner:
Leftovers
Scrounge