Monday: Utah
Lunch @ The Blue Line Cafe and Market
Dinner: Snacks when we got home
Tuesday:
Cereal
Scrounge
Wednesday:
Curry chicken
Rice
Peas/mixed vegetables
Thursday:
Triscuits
Salami
Cheese
Friday:
Taco Bell
Scrounge
Saturday:
Hawaiian haystack
Sunday:
Salami sandwich
Apple
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