Tuesday, October 17, 2017

Menu for the Week of October 15, 2017

Sunday:
Turkey burgers
Mushrooms 
Chips, salsa and guacamole
Green beans
Baked beans 
Bacon and blue salad
Chipotle and cheddar salad
No Pudge brownies and Halo top

Monday:
Turkey burgers
Herb potatoes
Baby kale salad 

Tuesday:
Turkey, beet and herb potato hash on a bed of
Baby kale

Wednesday:
Turkey tacos
Fruit

Thursday:
Lunch:
Panera 
Dinner:
Fast 

Friday:
Scrounge

Saturday:
Meatballs in sauce
Big soft pretzel
Chips and dip
Cantaloupe
Donuts
Cookies
Caramel apples 

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