Monday:
Meatball sandwiches
Favorite smoothie
Tuesday:
Chicken with goat cheese and basil
Brown rice
Green beans
Wednesday:
Roasted butternut squash ravioli with butter sage and walnut sauce
Salad
Bread
Birthday cake
Thursday:
Leftovers
Friday:
Leftovers
Saturday:
Breakfast/Brunch
Dinner:
Church Christmas party
Sunday:
Leftover
Soup for the week: Butternut squash
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