Wednesday, November 6, 2013

Menu for the Week of November 4, 2013

Monday:
Pasta
Green beans

Tuesday:
Culvers


Wednesday:
Grilled pear and cheese sandwiches
Salted chocolate chip cookies


Thursday:
Broccoli flower soup
Pears


Friday:
PBJ
Chocolate milk


Saturday:
Breakfast/Brunch

Lunch:

Dinner:
Broccoli flower soup
Crescent rolls


Sunday:
Breakfast/Brunch:
Pancakes
Scrambled eggs
Peaches

Dinner:
Cold eggs
Over-waved baked potato
PBJ

No comments:

Post a Comment